- Chef de partie
Sydney (Located 10 minutes from Central Station by public transport)
Level 4, 14 Railway Parade, Burwood NSW 2134.
Please refer to our Course Credit Policies and Procedures click here.
Students may further continue their study in SIT50416 Diploma of Hospitality Management.
- Student are required to seek their own work component for the SIT40516 Certificate IV in Commercial Cookery in order to satisfy the completion requirement. A successful completion of all the thirty-three (33) units of competency are required in order to be awarded an AQF certification.
- Partial completions will be awarded with a Statement of Attainment.